Food and travel are a match made in heaven. Whether you prefer cheap street food whipped up in a lively night market, or a fancy meal at a top restaurant, food brings us closer to the destination we are travelling to.
Months before I even get on the plane, I’m already dreaming about what kind of amazing local foods I can discover. I travel to browse French pastries in the boulangerie window, to slurp a hot bowl of Vietnamese pho on a little plastic chair, to pick up a sweet Taiyaki in a Japanese market, or to indulge in mayonnaise-loaded frites in Belgium.
Let’s jump into the irresistible world of international foods!