I was getting excited at the thought of coffee, standing in front of a Tokyo vending machine. I turned some 100 Yen coins in my palm, considering my options. The brown one, or the white one? Maybe the rainbow can? All the descriptions were in Japanese, but I was intrigued by one particular can because … More Here’s why Japanese vending machines are the coolest
As we stepped out of the ticket gates at Beppu station, a family was waving enthusiastically at us. We had never met our hosts, but they seemed to recognise us straight away. Japanese hospitality was already impressing us – they instantly welcomed us as part of the family.
Under the shade of rustling Japanese pines, a walking path traced the low rock seawall towards the Itsukushima torii gate. The smell of dried pine needles swirled in to meet the salty ocean air. Looking out to the sparkling waters separating Miyajima Island from Hiroshima Bay mainland, we saw one of Japan’s ancient icons.
Okonomiyaki is one of my favourite things to eat in Japan, a kind of fried pancake-omelette, based on cabbage and egg, with different combinations of vegetables and meats. It is fried on a teppan, a large hotplate, until both sides are brown and crispy, then served to the plate sliced up with a small spatula … More Which Is The Best Okonomiyaki? Tokyo Monjayaki vs. Hiroshimayaki
Kyoto’s eye-catching bamboo forest is called Arashiyama, and you’ve probably seen photos of it before. The forest is dense and tall, and wandering through it is a lovely, elemental experience, feeling completely enveloped by these hollow giants.
Japan was one of most wonderful destinations we had ever been to. I always imagined two sides of Japan – the historical and traditional Japan of temples and geishas, against the hyper-modern cities, cartoons and robots. In-between it all, there are so many tiny quirks and conveniences that are the cherry on top of an … More A few little reasons that make you want to visit Japan